Who invented fish and chips and what makes a bagel authentic? Come and taste a variety of Jewish foods. Savour gefilte fish and other regional Jewish specialities, while learning about how religion and geography shaped Jewish recipes and tastes. Travel by taste from North Africa to Russia experiencing the great variety and surprises of Jewish cuisine. Discover how recipes became modified to fit in with Jewish dietary laws. This two hour walking tour takes you to many of the the small delis and hidden food haunts in two of the main Jewish areas.
Due to the Sabbath this tour is not available on Saturdays and not ideal on Sundays and Mondays when many of the stores do not open.